This recipe provides a poppy seed crumble cake that tastes just like Grandma made it. It\'s easy, let\'s get started!

I love classic shortbread just as much anyone; but I also love to make shortbread with ground nut flours to take advantage of the flavor of the nuts and make the cookies gluten-free. Almond flour — ...

Have you heard of makowiec? The Polish poppy seed roll is traditionally served at Christmas. We\'ll show you how to make it at home.

The quintessential Purim treat is hamantaschen. This Yiddish word means “Haman’s pockets”; the name of these triangular filled cookies in Hebrew, oznei Haman, means “Haman’s ears.” They are served as ...

Imagine removing the sweet and sticky poppy seed filling from a hamentaschen. Now, roll this into soft and light yeast dough to form a log. After baking, cut into slices, and admire the black swirl ...

PREPARATION: Lay crepes flat on a table. Place 1 1/2 ounces of filling in middle of each crepe. Pull all sides up to the middle to form a purse. Use torch to brown the crepe and to hold its shape.