FARGO — I adore finger foods, also known as small plates, tapas, or, in Italian, cicchetti. On a recent trip to the Twin Cities, I enjoyed a wonderful dinner at Broders’ Pasta Bar in south Minneapolis ...

A proposed regulation could levy a cancer warning on foods containing certain chemicals that are formed through the cooking process. The concentration threshold being proposed, however, is ...

Aside from the price and the cachet, Champagne is one of life’s simplest pleasures -- just lifting a glass is a mood-altering experience. But it brings out the Gaudi in hosts. Who doesn’t want to take ...

Roast almonds are great in desserts, savory dishes or to eat out of hand. Diamond Foods Inc., headquartered in Stockton and one of the nation's largest almond producers, has introduced a new flavor to ...

Almonds roasted in the shell were among the newer products on display at this year's e 2013 Summer Fancy Food Show. Primex Farms, a California grower of pistachios, is producing the easy-to-shell dry ...

Za’atar is a traditional Middle Eastern spice blend that combines thyme, oregano, sumac and sesame seeds. Add it to almonds for a tangy, nutty bite. If you already have a prepared za’atar spice blend ...