Despite its name, a tomatillo is not a little tomato but a member of the gooseberry family. Like a gooseberry, a tomatillo grows inside of a papery husk and has a pronounced sweet-tart flavor. Though ...

Heat oil in a skillet over medium heat; add onion and turmeric. Cook, stirring, 3 minutes. Add tomatillos and okra; cook over medium-high heat, stirring until browned and vegetables begin to soften, ...

This week, I’m sharing two recipes that can work together or separately, as you wish. I’ve been playing around with crepes recently, as an alternative wrapper to fill with something savory. Tucsonans ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. I love that Indian and Mexican cuisines ...

Whether you say to-may-to or to-mah-to, just don't confuse the tomato with its distant cousin, the tomatillo. Native to Mexico, tomatillos go by a variety of names, including jamberry, husk tomato and ...