The morning tiffin rush is sacred chaos in most Indian homes. There is the rolling pin working overtime, the sizzle of a hot ...

The act of tearing a fresh roti, twirling it into a cone and scooping up the right ratios of dal, meat or veggies is ritualistic. I didn’t always feel this way—as a child, my mother’s efforts to ...

It’s the first question I typically ask when teaching cooking classes. Invariably, the answer is loud and unanimous. But, it’s always wrong. Most are quick to answer “naan.” Their faces fall when I ...

You don’t have to eat the foods you hate to manage your blood sugar. With a few small tweaks, and some tried-and-true Indian ...

From fiery mutton rogan josh to lip-smacking chhole bhature, here are some delicious Indian curries that can replace butter ...

I get a thrill diving into the unknown at a new restaurant, trusting my fate to the gods of food that the dishes gracing this menu will be decent. When I don't recognize half those dishes, the thrill ...

Authentic Chicken Kottu Roti is a flavorful Sri Lankan street food that can be easily recreated at home. This dish, which ...

Actress Mouni Roy has fulfilled a dream she had for a long time – opening her own restaurant. She has also revealed the real ...

Roti came to the Caribbean in the 1800s when British colonialists moved Southern Indians to the islands to work on plantations. They brought their cuisines with them. Rashida Holmes is behind ...

Cricketer Virat Kohli's restaurant, One8 Commune Juhu, is a unique dining spot in Mumbai. Located in Kishore Kumar's former ...

If you’ve never had Rashida Holmes’ curry chicken roti — flaky, buttery paratha roti wrapped around a warmly spiced stew of dark-meat chicken, crunchy slaw and crispy skinned potatoes — you’re missing ...