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This is a bit of a riff on my favorite flavor of potato chip. Sweet baby potatoes are steamed, and then squished lightly with a fork before being roasted in a little olive oil in a hot oven. The rough ...
The secret to these potatoes is to cut them into pieces and parboil them for 10 minutes with a touch of baking soda and salt ...
Her potatoes are shatteringly crisp on the outside and fluffy inside.