The photographer and chef Angeluci Figueiredo runs four restaurants in Salvador: Preta Tira Chapéu, Peixe Voador and Preta ...
This article was produced by National Geographic Traveller (UK). As my eyes adjust to the half-light, I discern through a veil of incense a line-up of objects fixed to the temple wall: axe heads, a ...
The cultures of El Salvador, Argentina and Brazil’s quilombola communities are the focus of separate events this weekend. The Salvadoran and Latino Community in Utah, a cultural organization, is ...
As my eyes adjust to the half-light, I discern through a veil of incense a line-up of objects fixed to the temple wall: axe heads, a hollow armadillo shell, a hare pelt. The acolytes, dressed in white ...
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