For more than a century, food scientists have searched for ways to satisfy a sweet tooth without the health risks tied to sugar. From early artificial sweeteners to modern plant-based options, the ...

Some antibiotics stop bacteria from growing without actually killing them, allowing infections to return later. Scientists at ...

Synaptic plasticity allows brains to learn, adapt, and rewire. It’s foundational to memory, problem-solving, and complex ...

Drug-resistant bacteria are one of the most pressing health crises of our time, with predictions that they could claim up to 2 million lives annually by 2050. As scientists search for innovative ...

The quest for new antibiotics is going back to the Stone Age. The urgency to identify possible candidates has never been greater as the global population faces nearly 5 million deaths every year that ...

Researchers studying cyanobacteria from hot springs in Thailand have discovered a new natural UV-blocking compound with ...

A new study reveals that bacteria can survive antibiotic treatment through two fundamentally different "shutdown modes," not ...

These bacteria don’t eat food or breathe air like we do. All they need is to complete a circuit; that’s enough for them to ...

This pathogenic bacteria can catch rides on yeast puddles to help it spread. By Laura Baisas Published Jun 4, 2025 11:00 AM EDT Get the Popular Science daily ...

Polychlorinated biphenyls, or PCBs, a class of fire-resistant industrial chemicals, were widely used in electrical transformers, oils, paints and even building materials throughout the 20th century.

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. Bacteria operate by a pretty simple set of biological commands ...