Looking for a lightened up game day snack or cocktail party bite? We’ve got you covered with skinny shrimp-stuffed jalapeño poppers. Looking for a lightened up game day snack or cocktail party bite?

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Are you ready for some football, food and fun? "Girl Meets Farm" host and cookbook author Molly Yeh is cooking up some of her favorite game-day snacks on this week's installment of TODAY Food Loves ...

Instructions: Prepare a hot grill and heat the oven to 400 degrees. Rinse the shrimp and pat dry. Place the shrimp on the grill and season with salt and pepper. Grill until opaque, about 1-2 minutes.