Pechay and egg noodles is a simple stir fry made with leafy greens, noodles, and a light garlic soy sauce. A quick and easy ...

Egg noodles are similar to pasta and can be used in just about any recipe where you'd use a short pasta. They are typically wide and can be flat or twisted and only a few inches in length. The main ...

New Year's Day often finds folks feeling worse for wear after the festivities, or simply blue because the jolly season has wrapped up. However, celebrity chef Jamie Oliver shares a "super-easy" egg ...

This popular Thai dish couldn’t be easier to prepare. Whisk together a few pantry staples to create a sauce, stir fry veggies in hot oil, add noodles and eggs to the mix and boom—you’ve got dinner.

If New Year's Day has left you feeling worse for wear or a little blue because the festivities are over, Jamie Oliver has the perfect pick-me-up. His "super-easy" egg noodles dish, which can be ...

Speedy, savory and pantry-friendly, this dish celebrates buttery egg noodles by topping them with sour cream, scallions and runny eggs. By Melissa Clark Melissa Clark comes from a long line of lokshen ...

Ree's go-to soup stays good for up to three days in the fridge, so make a big pot and enjoy for a few days to come! It's the ...

You’ve conquered the ethnic foods aisle at your neighborhood grocery store and you want more—more variety, more fun, more choices when it comes to cooking dinner. But when you hit the noodle aisles at ...

Ramen, pad Thai and lo mein never get old, but there are countless other noodle recipes out there that are just as satisfying—and simple to prepare. Whether you start with soba, rice, udon or glass ...