Sweeteners such as aspartame, found in Equal packets, sucralose (Splenda), or sugar alcohols are often seen as healthier alternatives to food with refined sugar (glucose). But that assumption is being ...

A common sweetener used in sugar-free products could increase the risk of developing deadly liver disease, concerning research has suggested. A new study has found that a build up of sorbitol can ...

A study released Wednesday shows people who consumed the highest amounts of seven common artificial sweeteners during their midlife years experienced significantly faster cognitive declines as they ...

A new study found that a popular low-calorie sweetener found in sugar-free gum, candies and diet-friendly baked goods may raise your risk of a serious liver disease that affects 1 in 3 US adults. This ...

For years, sugar substitutes like aspartame, sucralose, and sugar alcohols have been promoted as safer choices for people trying to cut back on refined sugar. Grocery shelves are lined with “sugar ...

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The natural sweetener D-sorbitol was used to improve conductive hydrogels for electronic implants, which are used to diagnose and treat a variety of diseases. Imagine treating chronic illness not with ...

Disruptions to the gut microbiome could explain why sorbitol, a common sugar substitute, sends some people straight to the bathroom. Reading time 3 minutes If a pack of sugar-free gum has ever given ...

Every other household in India has at least one family member who has diabetes. This is the unfortunate reality of the times ...

While Halloween offers a chance to embrace all things spooky and supernatural, the real terrors this season aren't confined to ghost stories. From pumpkin-carved fingers to contact lens infections ...