This Sunday, February 10th, marks the Chinese New Year and ushers in the Year of the Snake. It is traditional in China to prepare a whole fish as part of the New Years meal. The Chinese word for fish ...

David LeFevre wants you to know that fish can be cool. That’s probably no great surprise coming from the new chef at the Water Grill, certainly one of the best seafood restaurants on the West Coast ...

FISHTOWN (WPVI) -- Some of our city's biggest culinary stars are gathering to celebrate one of Philadelphia's most impactful organizations: Manna. To toast 35 years of keeping our city well fed, loved ...

Hello again, This week we have a special fish recipe. It takes 15 minutes from start to finish, and not only is it healthy, it's also delicious! Broil this fish dish up with a side of rice and some ...

The early celebration of Easter this year caught many people off guard. The late arrival of the Passover holiday, which begins at sundown on April 22 and lasts through April 30, is also throwing ...

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This refreshing combination has Middle Eastern overtones, though in the Middle East the fish would probably be fried or poached. Serve it as a first course or as a light main dish. Pacific sea bass or ...

1 medium size fennel bulb, thinly sliced, save the fronds (tops of fennel) for garnish 1 medium yellow onion, thinly sliced 1 (28-ounce) can of San Marzano plum tomatoes, chopped 1 cup dry white wine ...