Curious to explore delicacies from Tamil Nadu? Here's a selection of some of the most well-known and yummiest chicken dishes ...

Most foodies who travel for food (who doesn't these days) across Tamil Nadu will tell you about Madurai's love for mutton. If chicken is your thing, then the same culinary enthusiasts will recommend a ...

Chettinad Vegetable Kurma gets a modern twist. This version skips coconut, using nuts and yogurt for a creamy texture. It ...

Make a dough by mixing water, salt in the maida. Mix oil for softening the dough and let it stand for two to five hours depending upon the time you have in hand. This allows the dough to rise.

Air fryers generally allow people to cook foods using less oil than usual, which comes with many benefits. As a result, special recipes showing how to make different dishes in air fryers have taken ...

Do you like the Tamil Nadu-style spicy sambar or prefer its sweeter cousin from Karnataka? Sashwatha Cafe (the word means eternal in Sanskrit), the new addition to the bustling streets of Nandanam, is ...

Biryani, in India, is an emotion. Aromatic rice, infused with a blend of spices, meat, vegetables etc, it makes for a soulful meal anytime of the day. So much so that you will find a variety of ...

Explore the top spots serving the most delicious and authentic chana masala in Lucknow. Spicy, hearty, and full of flavour!

The food festival features a unique curation of Sourashtrian menus during the food festival. The food festival features a unique curation of Sourashtrian menus during the food festival. The chefs ...