Specialty Traditional village food, cooked in the open fields using natural ingredients like cold- pressed oil, hand-ground paste and wood fire for cooking Humane touch They cook enough to be shared ...
Seated on a dry patch of dirt overlooking a field in Tamil Nadu, India, a wiry, weathered man wearing a white lungi (a type of sarong) and no shoes holds up an enormous steel tray of a hundred raw ...
Nathai Perattal, a lightly curried snail meat dish, has become trendy in recent weeks ever since New York-based Chef Vijay Kumar won the James Beard Award for Best Chef: New York State in June. The ...
Creators of the hugely popular ‘Village Cooking Channel’, which has 23.4 million subscribers on YouTube, on Monday, January 8, 2024, shared their experiences at a panel discussion, at the Tamil Nadu ...
From left, Fiana Jones of United Kingdom, Devony Evans and Sajron Silalenka of United States wearing tees and cheer for Democratic presidential nominee Vice President Kamala Harris outside a temple in ...
In a remarkable display of religious harmony, residents of Kasavalanadu Pudur village in Tamil Nadu's Thanjavur district observed the Muharram festival by fasting for 10 days and visiting the Allah ...
Born into a family of farmers in Ayakudi, a lush village in Tamil Nadu’s Dindigul district, Gowtham Kannan chose to move to Chennai and study engineering at Anna University. A cushy job with a high ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results