As it turns out, not too bad. That's what our correspondent found in northeastern Nigeria. Maybe the secret is the hot pepper sauce! So What Does A Deep-Fried Grasshopper Taste Like? Could I summon ...
Billions of people regularly eat insects. In the southern Mexican state of Oaxaca, chapulines – toasted grasshoppers – stand out as a beloved seasonal treat that follows the start of the rainy season, ...
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