Santa Cruz Sentinel on MSN
Donna Maurillo, Food for Thought | The season for pumpkins and squash
"Zucchini are ideal for grilling, roasting, stuffing or shredding and baking into tea breads and muffins," writes columnist ...
Zucchini, which is slightly hardier, will take a little longer to cook than softer yellow summer squash, so be prepared if you go that route. And although it seems like a lot of salt for the squash, ...
Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...
A few years ago, I wrote a cookbook on air frying. I vowed from the beginning to only develop recipes that benefited from being cooked in a special gadget by at least one of two metrics: The food is ...
After years of resistance I finally bought an air fryer. This summer's brutal heat and the fact that every time I turned on my oven the temperature in my house rose by 3 degrees was the final push. We ...
For Dietitians on MSN
Yellow Vegetables You Need to Know: Benefits and Recipes
Brighten up your meals with the vibrant and nutritious world of yellow vegetables! These sunny-hued produce powerhouses ...
A few years ago, I wrote a cookbook on air frying. I vowed from the beginning to only develop recipes that benefited from being cooked in a special gadget by at least one of two metrics: The food is ...
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