While there are a variety of other variables and protocols to be followed to ensure our food supply remains safe, a basic understanding of pH and how it is measured is crucial to food production.

About every six weeks a video like this is shared on Facebook or Twitter. There have been many different versions but they all show the same thing - a water bottle pH test. The idea is simple, take ...

Monitoring of pH levels during the process of food production is a vital step in the production of high-quality foods. Maintaining a proper pH range is essential in many of the physical and chemical ...