News

Aaron White has been promoted to Executive Vice President, Chief Operating Officer, and Chief People Officer at Brinker ...
Sweet Paris Crêperie & Café, a restaurant brand known for its sweet and savory crêpes, has announced its expansion into two ...
The Red Chickz, a fast-casual dining chain known for its unique take on Nashville Hot Chicken, has announced a 3-unit ...
Jollibee is expanding its U.S. presence with a new Union, New Jersey location. The grand opening is scheduled for May 14, ...
Consumer prices rose 0.2% in April, matching expectations and marking a modest increase after a slight 0.1% decline in March.
According to new National Restaurant Association research, nearly 75% of all restaurant traffic occurs off-premises. That ...
The accessibility of restaurant ownership across demographic groups illustrates the entrepreneurial opportunities in the ...
Despite the recent gains, eating and drinking place payrolls were still down 19,000 jobs since the beginning of the year – a ...
In collaboration with QSR Magazine, Intouch Insight has released its annual Emerging Experiences 2025 study. The study ...
The Department for Work and Pensions and UKHospitality are initiating hospitality Sector-based Work Academy Programmes (SWAPs ...
Cousins Maine Lobster has enlisted seasoned entrepreneur Karan Singh to drive expansion in Los Angeles, Ventura, and Santa ...
North American restaurant chain taps Simphony point-of-sale to centralize dine-in and third-party delivery orders and enhance ...