Elizabeth Heiskell teaches Savannah how to make perfect skirt steak, filet mignon and pot roast, as well as how to roast vegetables perfectly.

A perfectly-cooked, barely medium-rare filet mignon is the epitome of 90s fine dining decadence, and there’s good reason for that: It’s extremely tender, with a pure, mild but meaty flavor.

You don’t have to be a chef to cook perfect filet mignon… In fact, it’s much easier than you’d think. In this video, Nicole shows you how to cook filet mignon with nothing but olive oil ...

Learn how to cook filet mignon with this foolproof guide to searing, oven-finishing, and topping it with the perfect butter or sauce. The post How to cook filet mignon like a Michelin chef ...

How to cook filet mignon to absolute perfection Time-tested methods for cooking a juicy filet mignon, from grill to pan to oven ...

Shaun Lewis, a classically-trained chef and cocktail master, shares his best practices for cooking a perfect filet mignon at home.

Andrew Lowe with Fleming's Prime Steakhouse and Wine Bar explains how to best cook a filet mignon.

How to cook filet mignon to absolute perfection Time-tested methods for cooking a juicy filet mignon, from grill to pan to oven ...

With high demand and only about eight cuts per cow, filet mignon often fetches the highest price in the butcher's case. When you're paying upwards of $20 per pound, cooking these precious tidbits ...