Fire up the grill to medium-high or high heat. Husk the corn, removing as much of the silk as possible. In a large bowl, coat the corn with olive oil, and season with salt and pepper. Place the corn ...

This Mexican street corn rice salad with cotija cheese, creamy mayo and lime makes a refreshing addition to any Mexican-inspired menu.

Add Yahoo as a preferred source to see more of our stories on Google. Rice and beans may be the go-to side dish for taco nights everywhere, but this Mexican street corn rice salad makes a case to ...