First, preheat your oven to 350 degrees and make sure on rack is in the center of the oven. While that's in progress, in a 12- or 14-inch non-stick skillet (or a 5-quart porcelain-lined Dutch oven), ...

Basketball has consumed the boys in our house, to the point where our daughter finally broke down and said she was sick of it and could not do any more basketball. As for me, I am enjoying my favorite ...

Alison Vega, chef and owner, Station 6, 105 Metairie Hammond Highway in Metairie, was named a 2017 chef to watch. Here, she shares a hot crab casserole. It is a variation of a recipe that Vega's ...

This viral seafood recipe is guaranteed to be the most requested dish at your next potluck or gathering! The video likely features an incredibly easy, crowd-pleasing dish—such as a hot, creamy seafood ...

Butter a 9×12 inch casserole dish. In a large bowl, beat eggs and add milk, salt, pepper and mustard. Mix well. Add onions if using. Set aside. Cut or rip bread into 1 inch pieces. Put half of bread ...

Warm, hearty and comforting. That was the feeling I always got at the Thanksgiving table growing up. My Grandpa Frank found tremendous joy in bringing people together for the holiday – family members ...

In a large skillet add 4 tablespoons butter. Sauté onions, bell pepper, and celery for a few until just tender. Add shrimp and creole seasoning. Cook until shrimp just turns pink. Add hot sauce, cream ...

Chec Marc has whipped up an easy snack for the NFC Wildcard Game this weekend. Ingredients: ¾ cup cheddar cheese, shredded¾ cup Monterey Jack cheese, shredded2 teaspoons Italian parsley, chopped ¼ cup ...

There was a time not too long ago when, from the stoop of our office on Broad Street, we could have witnessed every weekday the 2 p.m. exodus of lawyers, bankers, architects, and insurance and real ...