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Maple syrup isn’t just for pancakes and waffles anymore; producers may also play a role in conservation and increasing the bird population. A $2 million grant was awarded to the National Audubon ...

Mountainview Mapleworks in Richmond is one of nearly 90 producers in Vermont who are part Audubon's bird-friendly maple program. The program is expanding to several more states after getting $2 ...

“From Sap to Syrup: Navigating the Challenges of Maple Production” will take place from 4 to 5:30 p.m. Nov. 13 at CDL Maple Ohio, 4508 York St. in Farmdale. The program will be an immersive ...

Learning about the art of maple sugaring, when the sap from trees is collected to make syrup while on a hike, a cooking demonstration, and a tasting Saturday at Robinson Nature Center. Lead ...

A relatively new program in Vermont is helping both maple syrup-producing farms and their customers to improve forest habitat preferred by a diversity of bird species. Launched in 2014, the ...

UNDERHILL — In 2025, University of Vermont’s Extension Maple Program was awarded a grant ($199,942) from the Leahy Institute for Rural Partnerships to establish lab testing and educational outreach ...