Form the meat into a loaf shape on a baking sheet. Spread most of the marinara on top and then bake at 350° for 30 minutes.

Polpettone is Italy's delicious spin on meatloaf with vegetables and cheese, and let me tell you, it is perfect for a cozy ...

Explore classic Pennsylvania diners where seniors say the food still tastes the way they remember, with homestyle recipes and ...

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Tuna Noodle Casserole Nothing says comfort food quite like the golden, bubbly top of a tuna noodle casserole fresh from the ...

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The meatloaf is the headliner, the reason people drive from Pittsburgh, Philadelphia, and everywhere in between. But here’s the thing about Katie’s Kitchen: while the meatloaf might be what draws ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies The sandwich menu provides more casual but equally satisfying options. The Reuben features ...

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Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets, and ...