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As she revealed on her blog, Ree Drummond takes the iconic cake up a notch by adding this classic soda (what she refers to as ...

SUBSCRIBE Now for More BOLD Recipes! <a href=" Join me every Thursday for another BOLD BAKING Adventure! Hi Bold Bakers! I'm ...

As a good rule of thumb, it's best to replace your baking powder and baking soda every 6-12 months for the best results.

Boxed chocolate cake mix makes baking incredibly easy, and there's a drink with a distinct taste you can add that gives it a ...

Discover how to make a rich and moist chocolate truffle cake at home. This easy recipe uses simple ingredients and features a ...

In her recipe for pineapple upside-down cake, pastry chef Kristin Ferguson swaps out the canned pineapple rings for fresh pineapple, which cooks down with sugar to create a gorgeously caramelized ...

Holiday Mahogany Cake. This vintage cake is considered the original chocolate cake, and it's covered in a swirly coating of ...

Let’s take a look at award-winning cookbook author Dorie Greenspan’s latest for some inspiration in the “Anytime Cakes” space.

This foil-wrapped snack cake was once a staple of lunch boxes. Fans claim that the flavor's never been the same since the ...

Fizz District, which opened in March at 3130 Frankfort Ave., announced on its social channels Nov. 19 that it was "closed ...

This apple-spiced Bundt cake recipe might look like just another Bundt cake, but it contains a secret ingredient: mayonnaise. Get the recipe for chef Demetrius Brown's family recipe.