Pick a bread, make a simple custard, and get creative with spices. That's all it really takes to make a great French toast.

If you follow the recipe on Libby's canned pumpkin puree to make a decadent pumpkin pie, make sure you use the new fashioned ...

This beer cheese dip is a total crowd-pleaser. In 30 minutes you have the ultimate accessory for pretzels hard and soft, ...

Soy sauce chicken is slow-cooked in a rich soy-based broth with garlic, ginger, and spices. The result is tender, flavorful chicken with a deep, aromatic taste. Ingredients: Chicken, soy sauce, sugar, ...

For a quick and healthy dish, try spiced cabbage stir-fry with caraway seeds. Start by sauteing onions and garlic in olive ...

Fennel seeds are a staple in many kitchens, thanks to their unique flavor and digestive benefits. These small seeds can be ...

It’s time for stew, specifically this cozy but not-too-heavy stew from Naz Deravian. Green beans — loobia sabz in Persian — ...

Nigella Lawson says she was "bowled over" by a dish she made a chef in Thailand cook "again and again". The celebrity chef and journalist shared the recipe for Thai noodles with cinnamon prawns on the ...

Cannoli done right. Biscotti made from scratch. These New York bakeries are keeping Italian traditions alive one tray at a ...

Tucked away in Bergen County, Rispoli’s is the kind of place where everyone knows your name and your usual cookie order.

Ree Drummond’s 15-minute Dumpling Soup is the latest one to get this special honor. Since Mondays are tough (multiple ...

This week, we’re swimming upstream and straight into my favorite salmon recipes. Whether you’re trying to eat more omega ...