This recipe from ‘Cooking Fast and Slow’ can be made vegan with just a few simple tweaks.

Find cheap and easy dinner recipes for busy weeknights—quick and tasty meals including chicken, beef, pork, turkey, and ...

Japanese mayo, like Kewpie, is another great option. Made with egg yolks instead of whole eggs and a touch of rice vinegar, ...

It’s no secret that few ingredients harmonize as perfectly as Brussels sprouts and bacon. We love this combination and have ...

Also known as canary beans, these thin-skinned Peruvian beans work wonders in Mexican cooking—and are well worth the effort ...

From light meals to comforting mains and indulgent desserts you'd never believe were vegan, these ideas are sure to inspire ...

Tucked away in Alaska’s wild beauty, these restaurants serve flavors so good, locals would rather keep them secret.

When some of the city’s best chefs put their minds to making a burger, the results are nothing short of amazing.

Brussels sprouts have a PR problem born of the school-dinner era: grey, sulphurous, and grim. The fix is disarmingly simple — roast them hard, glaze with ...

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