Apples are one of the most popular fruits in the U.S. But finding the juiciest versions can be challenging—unless you know which subtle clues reveal freshness and crunch.

What's your favorite apple? Maybe it's the crowd-pleasing Honeycrisp, the tart Granny Smith or the infamous Red Delicious.

Daily apple consumption has long been linked to wellness, and new evidence sheds light on what this routine might mean for ...

From traditional applejack to innovative ciders, local producers offer apple-based drinks that connect to America's earliest distilling traditions.

Eating fruit can be a tasty prescription to help prevent heart disease, cardiologists say. Fruit can deliver important nutrients, lead to satiety, help with weight loss and lower cholesterol levels.

Sherri Gordon, CLC is a certified professional life coach, author, and journalist covering health and wellness, social issues, parenting, and mental health. She also has a certificate of completion ...

Samsung is trying to eat Apple's lunch in the XR space, and it might have the device to do it. Android Headlines got a hold of leaked product renders and what seem to be actual specs for Samsung's ...

BURLINGTON, Wis. (CBS58) – Weekends in October often mean going out and enjoying the last bit of warmth, with some fall fun. One apple orchard in Southeast Wisconsin has been around for 75 years, ...

Thousands of people are descending on the Delmont area this weekend for the annual Apple ’n Arts Festival, drinking cider, eating apple pie or just enjoying the crispy crunch of a fresh apple in ...

GRAND RAPIDS TOWNSHIP, Mich. (ABC 4) — At Robinette’s Apple Haus & Winery, a large apple orchard and fresh apple cider are waiting for families interested in introducing the health benefits of ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

ANCRAM — Juice dripped down my chin as I bit into Frostbite, a small, round, reddish-maroon apple. It tasted sweetly earthy, like molasses, and not at all like an apple. I was captivated. And I was ...