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A natural blue food coloring made from gardenia fruit has been approved by the U.S. Food and Drug Administration (FDA).
Robert F. Kennedy Jr. and FDA head Marty Makary revealed that several ice cream manufacturers have pledged to remove synthetic food dyes from their products.
About 90% of the ice cream sold in the U.S. will no longer contain artificial dyes by 2028, federal health officials ...
Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from their products in less than three years, federal health officials said ...
The “Make America Healthy Again” movement has sparked important conversations about nutrition and public health. However, as ...
The producers, which together make more than 90 percent of ice cream sold in the US, are the latest to make changes since ...
Dozens of ice cream manufacturers in the United States have pledged to eliminate artificial colors from their products by the ...
The U.S. Food and Drug Administration on Monday approved the use of a new blue color additive from the gardenia fruit the ...
Dozens of ice cream manufacturers are planning to remove artificial dyes from products by the end of 2027, according to the International Dairy Foods Association (IDFA), the latest voluntary move ...
By Leah Douglas WASHINGTON -Dozens of U.S. ice cream producers are planning to remove artificial colors from their products ...
Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from ...
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