Semifreddo - Wikipedia
The preparation of a semifreddo incorporates elements from classic desserts such as Italian or French meringue. Traditional semifreddo is made by caramelising sugar to 248°F, whishing it into egg …
Semifreddo Recipe - The Spruce Eats
Aug 3, 2025 · Semifreddo—Italian for "half-cold" or "half frozen"—got its name because of its unique texture. Even though it's technically frozen, the Italian dessert stays soft and creamy.
How to Make Semifreddo: Homemade Semifreddo al Cioccolato ...
Mar 18, 2025 · Semifreddo is traditionally made by bringing sugar to 248 degrees Fahrenheit (the “firm stage” at which sugar becomes firm and flexible) and whisking it into egg whites (the same method …
Honey Semifreddo (Frozen Italian Dessert) Recipe - Serious Eats
Mar 12, 2025 · This semifreddo recipe is even easier than the classic method, but delivers equally delicious results.
What Is Semifreddo? - Allrecipes
Jun 22, 2021 · Semifreddo is the answer to making ice cream without a machine and a whole day (or more) of waiting for the ice cream base to chill and the ice cream to fully set.
Vanilla Semifreddo Recipe (Just 4 Ingredients!) | The Kitchn
Aug 10, 2024 · Semifreddo is easy to make — especially if you’ve got a stand or electric hand mixer. Once frozen, it melts like a dream on your tongue. Learn how simple it is to turn just a few …
Semifreddo - Erren's Kitchen
Nov 12, 2025 · Semifreddo is a classic Italian frozen dessert that is cool, creamy, and absolutely delicious. This egg-free recipe is simple and can be easily customized to your liking.