Sweet potato pie💕 Recipe: 4-5 large sweet potatoes, baked • 1 stick unsalted butter, melted • 1 cup granulated sugar • 1 cup brown sugar • 1/2 cup condensed milk • 3 large eggs • 2 teaspoons Chef Bae Sweet Potato Seasoning • 1 tablespoon vanilla extract • 1/2 teaspoon lemon extract • 2 baked pie crusts Bake on 350 for about 60 mins | Chef Bae

Sweet Potato Pie with Swiss Meringue Ingredients Pie: 2 large sweet potatoes 1/2 cup melted butter 1/2 cup sugar 2 eggs 1/2 cup evaporated milk 1 tsp vanilla 1 tsp pumpkin spice pie crust Swiss Meringue: 6 egg whites 1 1/2 cups sugar 1/4 tsp cream of tartar 1 tsp vanilla Instructions 1. Bake Potatoes: Heat oven to 400°F. Wash, poke, and bake sweet potatoes for 45 min or until soft. Cool completely. 2. Prep Crust: Bake pie crust for 15–20 min and set aside. 3. Make Filling: Scoop cooled sweet pot