Martha Stewart on Instagram: "Our easy creamed spinach recipe makes it simple to serve the beloved side dish for any meal—and it’s too good to save for special occasions. Despite its name, creamed spinach is not a dish of spinach and cream. It’s usually blanched spinach in a béchamel or white sauce, perhaps with a little cheese added. Our recipe skips the fussy sauce-making; there’s no roux needed to thicken the sauce in this method. Get the recipe at the link in our bio."

This is one of the EASIEST things to make from scratch. The powdered sugar may take anywhere from 30 seconds to several minutes, depending on the power of your machine. It’s done when the texture is no longer gritty. You can sift it if you want it to be extra fine. If you’re not using right away, add 1 tbsp arrowroot powder to prevent caking. #madefromscratch #fromscratch #baking