We are deeply honoured to share that our iconic Oxtail Assam Pedas has been officially recognised by the @malaysiabookofrecords as the Longest-Serving Signature Dish in a Hotel Restaurant. First introduced in the late 1970s at Tanjung Ria Kitchen, this timeless dish has delighted generations of locals and travellers alike with its bold, tangy broth, tender oxtail, and authentic Sabahan warmth. More than just a menu item, it has become a cherished part of Sabah’s culinary culture, connecting fami

4.1K views · 61 reactions | Learn about Hawaii culture by visiting our resort's Ho'okela Hawaiian Heritage and Culture Center, available Monday through Fridays. | Hyatt Regency Waikiki Beach Resort and Spa | Facebook

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105K views · 188 reactions | Hyatt Regency Thessaloniki invites you...